Last Updated: 30 June, 2007
Agribusiness Course
This 5-day course aims at educating small-scale farmers (SSFs) and trainers on the main difficulties and weaknesses in market access and competitiveness. After the course, SSFs will be aware that farming is a business, be able to market their produce as a group, and manage quality issues. The course covers agro-production systems, competitiveness, agribusiness management and entrepreneurship, business planning, post harvest management and marketing services. The course combines both theory and practical experiences by visiting practicing farmers.